Loading Events
  • This event has passed.

Basics of Nutrition and Obesity in I/DD March 2020


For service providers of San Andreas Regional Center only.

For direct care staff and home administrators:  learn the basics about what’s in our food and how to help the people we serve to get good nutrition, reminders about your Title 22 licensing regulations, as well as hazards of obesity and how we can help.

Class time is 9:30 am. Doors close at 9:40!

Maximum of 3 people can attend per facility.  Please enter name of each person attending when you register! Bring the ticket printout or show us the confirmation email on your phone/tablet.

Please remind staff that they are registered to attend!

Bring a pen or pencil and your glasses to class.  Okay to bring a drink and/or snack. You may want to bring a sweater or jacket.

Take elevators to 2nd floor and wait in the lobby until check-in time.  No need to sign in at Reception Desk.

Must pass the test with 80% score in order to receive certificate. 3 CEUs.

Getting to the office: From Hwy 85 take Great Oaks Blvd south, turn right at San Ignacio, then turn right at first driveway.

Bus line 42 drops you off at San Ignacio and Great Oaks.

Where can I contact the organizer with any questions?

Sandy 408-341-3475 or email sandy@sarc.org


Tickets are not available as this event has passed.


March 24, 2020
9:30 am - 12:30 pm


San Andreas Regional Center
6203 San Ignacio Ave, Suite 200
San Jose, CA 95119 United States
+ Google Map
(408) 374 - 9960
View Venue Website
Event Tags:
Event Category:
Health-Related Vendor Training


Health Services Department